Gallo Nero bar-restaurant
The all day café-restaurant “Gallo Nero” on the ground floor of the PARK Hotel, opened its doors in March 2010 in a unique environment inspired by the nearby park Pedion Areos travelling you to Tuscany with its unique flavors.
In the ambient environment of Gallo Nero, visitors have the opportunity to experience genuine Italian recipes and unique wines of Tuscany at reasonable prices. The menu is inspired by Chef Gian Luca Barlucchi - well known from the Myconian restaurant Bandanna - which in cooperation with the Park Hotel has created a highly anticipated meeting point in Athens.
The Gallo Nero is ideal for Business Lunch or Dinner and Sundays for family outings as everybody loves Italian cuisine! The restaurant aims to be the "in" place for all with Italian dishes, coffee or drinks.
Celebrating a year of incorporation with the International hotel chain Radisson Blu we treat you our famous dessert "Calzone Dolce" with every meal.
Every Friday & Saturday music by DJ.
Menu (click here)
Free parking for restaurants' guests.